King prawn, abalone, kingfish, mussels, southern rock lobster and sardine industries

Tourism accreditation or the tick, ticksa, TQUAL. These are industry accreditation programs and audits that assess a business that displays them, that they have met the minimum standard in best practice, customer service, business planning and sustainability. Brands such as these are designed to be easily recognisable and give consumers confidence that there is a higher body out there assessing these areas as a minimum.

The ECO Certification logo is a globally recognised brand which assists travellers to choose and experience a genuine and authentic tour or attraction that is environmentally, socially and economically sustainable.

The ECO Certification program assures travellers that certified products are backed by a strong, well managed commitment to sustainable practices and provides high quality nature-based tourism experiences.

Advanced Ecotourism is the highest level of ECO Certification in Australia. It identifies Australia’s leading and most innovative ecotourism products, providing an opportunity to learn about the environment with an operator who is committed to achieving best practice when using resources wisely, contributing to the conservation of the environment and helping local communities.

ROC accreditation, is reserved for businesses that have embraced Australian Aboriginal and Torres Strait Islander customs and culture. Businesses that are endorsed and have permission to share indigenous culture places and stories, employ indigenous people and respect our first nations people and places.

Wear sturdy enclosed walking shoes and please be sun smart!

Generally 1.5 hours depending on how many people are on the tour and the activity on the wharf on the day.

This tour runs several times throughout the week and is available throughout the
whole year. We have umbrellas available for rain or shine!